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Anthropology of food

Bibliographic information

International title:

Anthropology of food

Electronic ISSN:

1609-9168         Period: [2001 .. ]

Language:

Multiple languages

Country of publication:

International

URL:

http://aof.revues.org/

Publisher:

Isabelle Téchoueyres, Matthieu Duboys de Labarre
Evaluation

Approved 2016-06-08

✅ Scientific editorial board

✅ Peer reviewed

ERIH PLUS criteria for inclusion

 

ERIH PLUS disciplines:

Anthropology
Cultural Studies
Interdisciplinary research in the Social Sciences
Sociology

OECD classifications:

Languages and Literature
Other Social Sciences
Sociology
Open access
 Indexed by DOAJ - Last checked  2021-04-02
❌ Not indexed by Sherpa Romeo - Last checked  2021-04-03
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